The Forever Young Luncheons

Pork tenderloin, sweet potatoes, applesauce, peas and cake are on the menu as the Forever Young Luncheons resume on Tuesday, January 22, at 11:30 a.m., in the Church House dining room.  For reservations, please call Ellie Bell at 371-7093, by January 15.  Please let Ellie know if you need a ride.